Every single morning of Ciccio Sultano
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Gambero Rosso – Every single morning and evening, but also several times a day, the question I ask […]
Questions and answers in the mirror by Ciccio Sultano
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These days, putting yourself in front of the mirror has become not only easier, but necessary. I wrote down […]
We stop for a while
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From today we are and will be closed, until April 6th. Then, we will see, hoping that the situation […]
Food & Wine Italia crowns Fabrizio Fiorani as best pastry chef under 35
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Fabrizio Fiorani, pastry chef of the restaurant of Ciccio Sultano, after winning the title of best pastry chef of […]
We are free, word of Ciccio Sultano
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The interview of Francesca Tantillo with Ciccio Sultano is online on So Wine So Food. Asked when he decided […]
Sultano in the Staff Canteen videos
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«A chef’s lifetime is not enough, not just to tell, but also to express the wealth of Sicilian cuisine». […]
Sultano’s cusine lands at Red Bull Hangar 7, Salzburg
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Until the 28th February, Austria Felix welcomes the star dishes of Ciccio Sultano at the Hangar 7 of Salzburg […]
The cellar in the new menu
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This year, there will be new offers for wine tastings at Ciccio Sultano Restaurant. During these weeks, before we […]
Among the Italian excellences
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For Forbes, the restaurant of Ciccio Sultano is among the 100 Italian excellences in a ranking, produced in collaboration […]
