Our celebration
la piazza
And so it comes the time to celebrate, altogether, a year of efforts and results. The time when, finally, […]
la piazza
Wine of the month: Archineri Etna bianco 2018 Pietradolce
la piazza
The Etna Bianco Archineri is the expression of the Carricante in Etna’s purity, produced by Pietradolce. A winery that […]
Great menus for two
la piazza
From November 4th to December 23rd, at the Ciccio Sultano’s Restaurant, you can taste great menus for two. If […]
Sultano’s Sicily in the Financial Times
la piazza
The Financial Times chose Ciccio Sultano to talk about his Sicily. Let yourself be taken by the hand […]
Il Mozzafiato, midnight oil
la piazza
Limited edition, in quarter-litre bottles, Il Mozzafiato, born of an intuition four years ago, that will be milled in […]
Epicurus in Venice with Marriott and Ciccio Sultano
la piazza
Let the party begin! The charm of a great hotel in the lagoon, on the Isola delle Rose, an international […]
Fata rossa, cocktail Amara
la piazza
The bitter note, very bitter, of Absinthe and mature angostura, combine beautifully, thanks to the sweet balance of Amara. […]
Laboratorio Sicilia: the supremacy of Ciccio Sultano at the Duomo of Ragusa
la piazza
An article by Alessandra Meldolesi on Reporter Gourmet that focuses on a basic question. Is there a Sicilian identity […]
A group of artists at Cantieri Sultano
la piazza
In Ciccio Sultano’s new ‘club’, a laboratory, living room and cellar, Julian Schnabel, the great New York painter and […]
Stage at Cantieri Sultano
la piazza
Here they are, gathered in the Cantieri Sultano cellar for a group photo. They are the interns who have […]