When it comes to passion, it is always gourmet
A strong and sincere thank you to the prose and ideas of Leila Salimbeni who, for Passione Gourmet, offers in writing a portrait of our kitchen, capturing all the nuances that make a dish a human landscape.
We anticipate the first part. For the full the article and the photo gallery, visit their website: https://passionegourmet.it/2020/09/07/duomo-ragusa-ibla-sicilia-michelin/
Ciccio Sultano
A practical mind
